02 February 2005

DARK CHOCOLATE STOMACH LINING.

I also can't seem to ever cut milk out of my diet, I guess I like it too much. I was reading about the benefits of drinking "raw milk," something I had never even considered. This Dr. Mercola character was recommending finding a local farmer who could sell raw milk and drinking that instead of homogenized/pasteurized milk. Does that sound weird or what? I'm really starting to wonder if I should study nutrition since I'm pretty much obsessed with it lately, especially government "conspiracies" about hidden dangers in the foods we eat (and the water we drink--scary!). More on this later, perhaps--I want to watch the State of the Union Address because I'm sick of being on the computer.

Edit:

Last night I spent about an hour and a half studying a report on the dangers of fluoride and why much of the American water is fluoridated to make us "healthier." For more information, go here and here.

No comments: